Athens & Kefalonia
15 – 26 May 2025
From R69,895 per person sharing
Single available from R79 975 per person
YOU ASKED …. WE LISTENED!! WE BRING YOU OUR GREEK FOOD AND WINE TOUR FROM 15 – 26 MAY 2025!!
Now you can join popular Greek Foodie – Nick Papadopoulos on a Culinary journey to Athens and the gorgeous Ionian Island of Keflaonia – known for its exquisite Turquoise sea and white beaches and… divine Wine and great food!!!
On this 10 day holiday we will discover why Athens is not just brimming with history but is also known as the Foodie capital of Greece, exploring its specialty shops and markets with tastings along the way. We will learn the secrets of special Greek dishes in our hands on Cooking class with dinner paired with some fine wines.
Then we head for our home for the next 7 nights – the gorgeous Ionian island of Kefalonia – green, verdant and full of wild flowers in May. Here we fill the days with visits to some of the islands finest wineries for wine tastings and long lunches, interspersed with trips to gorgeous beaches with surreal water, a Taverna lunch or two, sunset dinners, a heavenly island cruise and lots more…. It will be a journey of discovery, of good wine and food all shared in idyllic Greek settings – just like you dreamt Greece would be!!!
Cost is R69 895pp sharing & R79 975 single (limited availability)
Includes:
Return flights ex Durban, all taxes,
all transfers and touring,
2 nights in a 4* hotel in Athens on B&B basis,
7 nights in a 4* resort in Kefalonia on B&B basis,
5 long lunches and 3 long dinners,
Winery visits with wine tastings,
a great Cookery class with dinner and wine pairing,
excursions to gorgeous beaches and an unforgettable island cruise to Vathos.
Insurance and much more…
Join us – but book soon, we will only be 22 and it is filling fast!!!
Call Janet on 082 458 4305 for more info or Nick on 084 505 0113
Insurance subject to conditions – Please ask for details